What does Partially Acidified Milk Replacer Mean?
- Dec 08, 2022
- By Grober Nutrition
- In Canada
When talking about acidification it is important to clarify what type of acidification you are referring to. Fully acidified is a process done on farm to lower the final mixtures pH to approximately 4.2. This is done on farm by adding formic or citric acids to the milk or milk…