Nutrition

Page 2 of 212

Colostrum Facts

What is colostrum?

Colostrum is the first milk produced after calving. It contains immunoglobulins (antibodies) to the diseases in the cow’s environment. Newborn calves have no immunoglobulins of their own; they rely upon receiving the colostral immunoglobulins from their mother for disease protection in the first weeks of life. 
Colostrum absorption by the newborn calf.
The gastrointestinal tract of the newborn calf allows absorption of the colostral immunoglobulins into the blood stream only for the first 12-24 hours of life.… Continue reading

Grober Young Animal Development Centre

Grober Young Animal Development CentreStriking a partnership with the Grober team are: (from L-R) Piet Zeeman, Yves Barbet, Pascal Bouilly (kneeling), Jerry Bartelse (President), Heather Copland (Marketing & Communications Manager), Jordon Underhill of Canada’s Outdoor Farm Show (kneeling), André Roy (Director of Technical Services), Grant Gould (Director of Sales), Jurian Bartelse, and Doug Wagner of Canada’s Outdoor Farm Show.WOODSTOCK, ON – “This is a unique opportunity to springboard to the next level in the study and care of young animals,” said Heather Copland at… Continue reading

Page 2 of 212